Top Episodes This Week
Marc Maron And Kenji Lopez-Alt Will Help You Get Through This
I would highly recommend listening to just the part from 37:30-43:08. Kenji Lopez-Alt explains why it safe to eat restaurant food, why salad bars are likely fine, and why Covid19 likely won't infect your body if you eat something contaminated with coronavirus. I'm not taking this as gospel, but they do make a good point about how restaurants are conscientious of food safety and sanitize kitchen surfaces regularly, as a necessary part of operating, and so are likely a safe option. I think getting takeout is one way that we can support our local restaurants (especially mom-and-pop type places), keep people employed, and give ourselves the occasional treat during this time of sheltering at home.
A Brief History of Hummingbird Cake
A Brief History of Food
Bean There, Done That (with Josh Malina)
big fan! great collab! food! home cooking! samin laughs! wonderfully soothing hrishikesh voice. all i can focus on is food and nourishment right now, so this is very apt! feeling less lonely via their voices in these weird times
Are Boneless Wings Really Wings?
A Hot Dog Is a Sandwich
Silly and serious. Good conversational show with food at the center