BackStory

225: What’s Cooking? A History of Food in America

51:57 | Dec 28th, 2018

BackStory is a weekly public podcast hosted by U.S. historians Ed Ayers, Brian Balogh, Nathan Connolly and Joanne Freeman. We're based in Charlottesville, Va. at Virginia Humanities. There’s the history you had to learn, and the history you want to l...Show More