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Girlboss Radio with Sophia Amoruso

Jessica Koslow, Chef and Owner Sqirl

30:56 | Jan 28th, 2016

Jessica Koslow has the food world talking. Her restaurant Sqirl's inventive take on breakfast and lunch has customers lining up for her signature rice bowls and jams. The New York Times food columnist Mark Bittman calls her dishes "downright revoluti...Show More