Longform

Episode 243: Samin Nosrat

58:37 | May 3rd, 2017

Samin Nosrat is a food writer, educator, and chef. Her new book is Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking. “I kind of couldn’t exist as just a cook or a writer. I kind of need to be both. Because they fulfill these two totally ...Show More