This time we take a bite of the future of sustainable food, with Dare to Eat. A company that create deliciously daring foods powered by the most nutritious and sustainable food source out there -: edi...Show More
Do you know how your fruits goes from the tree to your dinner table?
It should be a simple journey from tree to table, right?
But on average fruits and vegetables see 4 different middlemen before a...Show More
Can you make a guess as to what the topic of this episode is going to be?
Ill give you some clues - first clue is Kevin Costner, second clue is golden shower and the last one is saving the worlds f...Show More
Our guest today is Torben Klitgaard - the Director of BloxHub.
BloxHub is a new urban sustainability hub on the beautiful historic docks of Copenhagen.
The hub connects innovative companies within...Show More
With us on the podcast this time are the founders of a startup that blew our minds. I first met these guys at various events regarding insects in Copenhagen and I visiously persuaded the gentlemen to ...Show More
Food production is one of the main challenges we’re facing in the future - today’s guest - Jackie from Roots Food has a quite extraordinary idea about how we can face this challenge.
Roots Food have...Show More
In a digital and networked world we need new kinds of trust to continue working together, and to continue developing. If the world going to be even more digital and networked than it is today, we need...Show More
The topic of today is responsible investment - how to make green business more than just great charity or a part of a CSR-agenda.
And to educate us alot more on this we have invited Pelle Pedersen -...Show More
With more than half of the worlds population living in cities, the challenge of our time is to create sustainable solutions in urban areas.
We need sustainable transportation, sustainable energy, sus...Show More