Hop in the time machine with us and go back to the 4th of July, 2018, when Clint and Schuyler were drenched in toxic nuclear waste and became compelled to rid the world of good taste! Okay, seriously ...Show More
This is the first of our episodes where we drink stuff that we normally wouldn't. The sort of stuff that's known to give you a hangover. And, boy, did we have hangovers the next day. We try Smirnoff I...Show More
Schuyler teams up with Clint Watson to sample the likes of Prairie Wolf Vodka, Prairie Wolf Dark (coffee liqueur), Blackheart Rum, Piehole Apple Pie Liqueur, St. Germain, and Smirnoff Peppermint Twist...Show More
Wine co-host Greg Huston joins us for the first time, because, well, this is our first wine episode! Come, embark on a wine journey with Greg and Schuyler that all starts with the Game of Thrones Cent...Show More
So that first podcast we posted? Not the first we recorded. No, it all started here! This is officially our first official podcast. Schuyler Kitchen Wall and Geoffrey K. Boyd drink Black Mesa ESB, Lei...Show More
Guest hosts Clint Watson and Amber Sutterfield join us for our first spicy evening of mostly-pumpkin booze. We taste Rahr & Sons Pumpkin edition of the Den of Sin Series, Captain Morgan's Jack-o-Blast...Show More
