Cooking with Archaeologists: Food, fieldwork, and stories.

Across the North Atlantic with Spinach Artichoke dip.

Cooking with Archaeologists: Food, fieldwork, and stories. ›

23:43 | Aug 2nd, 2017

Dr. Elizabeth Pierce takes time from her hectic summer schedule to talk with us about her research into the Medieval period of the North Atlantic and her work as a lecturer.  In the first part of the ...Show More



Recommendations

🎉 Join the #1 community of podcast lovers and never miss a great podcast.

Sign up