1:30:47 | Jan 12th, 2023
Eric Asimov is the long-time wine critic of the New York Times. His wine column, “The Pour”, appears every Wednesday in the Food Section of the Times in-print and online. Eric recently concluded almos...Show More
More
Join the #1 community of podcast lovers and never miss a great podcast.
By signing up, you'll be subscribed to the #1 podcast discovery newsletter, Podyssey Picks.
🎉 Join the #1 community of podcast lovers and never miss a great podcast.
Recommendations