Tales from a Puerto Rican Kitchen: Von Diaz Mixes Coconuts and Collards

Christopher Kimball’s Milk Street Radio ›

50:30 | Sep 4th, 2020

We chat with Von Diaz about the flavors of Puerto Rican cooking and the world’s best breakfast sandwich. Plus, Molly Yeh moves to Minnesota and trades Sichuan take-out for hotdish and beet farming; we...Show More