Disgorged Podcast
1) Stacey Gibson
Zach speaks with Stacey Gibson, partner at Park Avenue Fine Wine in Portland, Oregon, about her journey in wine, moving from fine dining in New York City to retail shop management in Portland, and her...Show More
2) Jill Zimorski
Zach is joined by Master Sommelier Jill Zimorski to discuss her journey through the wine world, her podcast Reading & Drinking, and what makes for a good (and bad) wine book.
3) Daniele Biondi - Clairin
Zach chats with Daniele Biondi of La Maison & Velier about the unique and historic spirit of Haiti, clairin, as well as other unique Caribbean rums.
4) Brendan Stater-West - Wines of Breze
Zach talks with Brendan Stater-West, an American winemaker living and working in Saumur, France. They discuss the iconic vineyards of Breze, dealing with Chenin Blanc and Cabernet Franc, as well as ch...Show More
5) Katherine Cole - Rosé All Day
Zach chats with wine writer and podcast host Katherine Cole about rosé, covering food and wine for a national audience, and breaking the NYC stranglehold on said coverage.
6) Cappie Peete - Smaller is Better
Zach chats with Raleigh sommelier Cappie Peete about studying for sommelier exams and the virtues of smaller markets and smaller wine lists.
7) Matt Hofmann - American Single Malt Whiskey
Zach chats with Master Distiller Matt Hofmann of Westland Distillery, one of the most critically acclaimed producers of single malt whiskey in America, about exploring the terroir of the Pacific North...Show More
8) Dustin Wilson - From Somm to Retail
Zach chats with Master Sommelier (and star of the movie "Somm") Dustin Wilson about his past as a sommelier and his present and future as a wine retailer.
9) Adam Teeter - The Future of the Sommelier
Zach chats with VinePair CEO Adam Teeter about his site's approach and growth, as well as Adam's recent piece about the future of the sommelier position.
10) Eva Burns - Summer Cocktails
Zach chats with Eva Burns about her favorite summer cocktails and how to put them together for big groups.