The 7 Best Food Without Borders Podcast Episodes
1) Episode 14: League of Kitchens
The League of Kitchens is a unique cooking school in New York City where immigrant instructors teach the recipes of their origin countries to students in their own homes. On this episode of Food Witho...Show More
2) Episode 27: Food, Race, Appropriation, and Grief with Writer Mayukh Sen
Mayukh Sen is a staff writer at MUNCHIES, VICE'S food publication. As the child of Bengali immigrants, his work elevates overlooked immigrant stories and elucidates the connections between food, femin...Show More
3) Episode 6: Tunde Wey
Tunde Wey is a Nigerian-born chef based in New Orleans who creates dinner series meant to inspire conversations surrounding race and immigration. Wey uses food as a way to gather people and create a s...Show More
4) FWB Presents: At the Table with Chef Tunde Wey
In episode 12 of At The Table, Sari speaks with Tunde Wey, the Nigerian-born and New Orleans-based artist, writer, and cook. In this conversation, Tunde goes into greater depth about his now infamous...Show More
5) Episode 21: Nigerian food and resistance with Yewande Komolafe
Yewande Komolafe is a food stylist and recipe developer raised in Lagos, Nigeria. After moving to the United States for college, Yewande started cooking as a way to stay connected to her African herit...Show More
6) Episode 22: Hawa Hassan
Born in Somalia, Hawa Hassan's family fled to a refugee camp in Kenya to escape the civil war. When she was only seven years old, Hawa was sent to Seattle to live with a family friend and start a new ...Show More
7) Episode 50: An Island for Queer Caribbean Dreams with DeVonn Francis of Yardy
As a queer Jamaican-American, DeVonn Francis thinks a lot about home—as a place he grew up, a destination he returns to, and a body he inhabits. After moving from his hometown in Virginia to study per...Show More
Episode 50: An Island for Queer Caribbean Dreams with DeVonn Francis of Yardy
1:01:15 | Nov 29th, 2018
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8) FWB Episode 80 with Phil Rosenthal
On this special episode of Food Without Borders, Sari welcomes Phil Rosenthal back to the show. Phil is the creator and host of Somebody Feed Phil, now in its third season on Netflix. Sari and Phil di...Show More
9) FWB Presents: At the Table with Carina Kaufman-Guttierez
In episode 11 of At The Table, Sari speaks to Carina Kaufman-Guttierez, Deputy Director of the Street Vendor Project. Street Vendor Project works with approximately 2,000 people who sell food and merc...Show More
10) FWB Presents: At the Table with Elizabeth Peralta
In episode 10 of At The Table, Sari speaks with Elizabeth Peralta, Executive Director of the National Supermarket Association. Representing over 800 independent stores, 99% of which are Latino-owned, ...Show More