Food Without Borders

FWB Presents: At the Table with Chef Tunde Wey

Food Without Borders ›

38:58 | Jun 4th, 2020

In episode 12 of At The Table, Sari speaks with Tunde Wey, the Nigerian-born and New Orleans-based artist, writer, and cook. In this conversation, Tunde goes into greater depth about his now infamous...Show More



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