Ringer Food Podcast
1) Dining Around the World With Phil Rosenthal | House of Carbs (Ep. 29)
The Ringer's Joe House is joined by Phil Rosenthal, creator of 'Everybody Loves Raymond,' to discuss the inspiration for his new Netflix show, 'Somebody Feed Phil' (3:55) and his favorite dish from ea...Show More
2) A Brazen KitKat Theft, a Spice Discussion, and Tasting Unique Oreos
This week, Juliet and Jacoby once again dive into the world of Red Lobster, gush about the McDonald’s that threw a birthday party for a 95-year-old patron, and finally try to solve the age-old questio...Show More
3) Dress Codes, How to Eat Cereal, and Tasting Flavor-Swapped Chips!
This week, Juliet and Jacoby once again check in on Red Lobster, try to get to the bottom of a Vancouver meat heist, and discuss the $1,000 hot chocolate. For this week’s Taste Test, they try flavor-s...Show More
4) A Syrup-Fueled Traffic Jam, Taco Bell Skin Care, and Tasting Lloyd’s Carrot Cake!
This week, Juliet and Jacoby share their thoughts on Sprite’s return to the NBA, discuss the Russian man who got a Domino's tattoo for free pizza for life only for the deal to stop, and cover the peop...Show More
5) Boy Dinner, a Buffalo-Flavored Espresso Martini, and Tasting Midday Snacks!
This week, Juliet and Jacoby discuss the perfect drinking temperature for water, gush over the Italian exchange student who went to Olive Garden, and unravel the show’s first reverse heist. For this w...Show More
6) Feeding Babies Butter, Burger King Vs. McDonald's, and Tasting Erewhon With Bill Simmons
This week, Juliet and Jacoby are joined by Bill Simmons to share their thoughts on a new ranch milkshake, follow up with the fridge detectives on Reddit, and discuss a restaurant's $50K water bill. Fo...Show More
7) The Controversy Surrounding Reese’s, More Iguana Pizza, and Tasting Cherry Coke
This week, Juliet and Jacoby share their thoughts on a judge's ruling involving boneless buffalo wings, discuss a restaurant charging a donation fee, and update their food goals. For this week’s Taste...Show More
8) Papa Johns Michelin Attempt, the History of Popcorn, and Tasting Birthday Cake!
This week, Juliet and Jacoby share their thoughts on a fake tamale review, dive back into the food being served at the Olympics, and discuss the world’s first AI companion cafe. For this week’s Taste ...Show More
9) Olympics Food, a Spooky Fridge, and Tasting Unique Cream Cheese
This week, Juliet and Jacoby share their thoughts on Cape Cod Potato Chips no longer being produced on Cape Cod, discuss new iguana pizza, and marvel at what a woman sold her crock for. For this week’...Show More
10) Prue Leith Steps Down From 'Bake Off,' a Keg of Ketchup, and Tasting a Raw Onion
This week, Juliet and Jacoby discuss why consumers are obsessed with zero-sugar soda, share their thoughts on the restaurant offering marijuana pairings, and cover a new Philly law meant to curb resta...Show More