Dietary Requirements Podcast
1) The Spinoff presents SUPERPOD 2021
Hosted by Gone By Lunchtime’s Toby Manhire and featuring representatives from The Real Pod, The Fold, Nē? and Dietary Requirements, SUPERPOD 2021 is the crossover podcast event we’ve been waiting all ...Show More
2) Live at Wellington On a Plate, on the future of hospitality
In part two of Dietary Requirements’ live special recorded at Parrotdog brewery as part of Visa Wellington On a Plate 2021, Simon Day and Sophie Gilmour are joined by Kelda Hains (Rita) and Dominique ...Show More
3) Live at Wellington On a Plate, with Parrotdog’s three Matts
Recorded live at Parrotdog in Lyall Bay as part of Visa Wellington On a Plate 2021, Dietary Requirements meets the brewery’s three founding Matts (Kristofski, Warner and Stevens) for a chat about thei...Show More
4) Cooking a flounder with Kingi’s Tom Hishon
The pod breaks out of the studio for a field trip to Kingi at Auckland’s Hotel Britomart, and a very special cooking lesson from chef Tom Hishon. He gives us a behind-the-scenes tour of the seafood-fo...Show More
5) Filipino flavours with Bar Magda’s Carlo Buenaventura
Carlo Buenaventura is an evergreen Auckland hospitality personality who’s worked both in kitchens and front of house at a range of fantastic spots since moving to New Zealand from the Philippines in 2...Show More
6) Our favourite food cities
In this episode we're talking about food cities – what makes a great food city, and what are some of our personal favourites around the world? Is Simon right to put Wellington up there among the best ...Show More
7) Serving up Wellington On a Plate
Next month, Visa Wellington On a Plate is taking over the capital's hospitality industry with a vast menu of events, burgers and cocktails. In this episode, WOAP programme director Beth Brash joins th...Show More
8) NZ's hospitality staffing crisis
Last week the Restaurant Association launched a campaign to draw attention to the major skills and labour shortage the hospitality sector is experiencing as a result of Covid-19 and the subsequent bor...Show More
9) Yum as food
In this episode, as they thank Freedom Farms for three years of support, Simon, Alice and Sophie return to the very essence of Dietary Requirements – yarning about yum as food. From sausage rolls to s...Show More
10) The joy of cooking at home
Polly Markus started posting her home cooking adventures on the Instagram account @miss_pollys_kitchen during lockdown last year, and has now amassed over 18,000 hungry followers. She joins Simon and ...Show More