Agbioscience Podcast
1) 404. The Agbioscience Best of 2025
From gene editing to food is health and consumer education to bioinnovation, we’ve had no shortage of amazing conversations on the podcast this year. This episode is a celebration of some of your favo...Show More
2) 403. Nutrien Ag Solutions’ Danny Carmony on leveraging crop inputs into ROI, partnerships driving value + bringing talent to rural America
When it comes to crop inputs, farmers are looking for more than a salesman in the field – they need an advisor. One partner that can help shape decision making that keeps them profitable, efficient an...Show More
3) 402. Christy Wright on food as the next frontier of health, innovating for the farmer + AgriNovus as a critical ecosystem convener
It is rare air to get two fantastic leaders in the same room for the podcast, but today we are joined by our very own. CICP’s CEO, Melina Kennedy, hosts our newly named AgriNovus President and CEO, Ch...Show More
4) 401. ASTA’s Andy LaVigne + Dave Treinen on starting with seed + supporting innovation, consumer health through policy
From domestic and global policy to the speed of innovation, the American Seed Trade Association (ASTA) works on behalf of the industry to promote research, development and movement of quality seed to ...Show More
5) 400. Farm Business Farm Management’s Dwight Raab on data-driven decisions + balancing innovation with financial management
From market volatility to high input costs and beyond, farmers have faced a series of unique challenges -- and farm management is something they need and want to get a good grasp on for their operatio...Show More
6) 399. November recap from the One Health Summit + panel discussion with Elanco, Corteva, Eli Lilly, Purdue and IU
Happy Thanksgiving! AgriNovus was proud to present the One Health Summit in partnership with BioCrossroads and Elanco this month at the company's newly opened global headquarters in Indianapolis. Plea...Show More
7) 398. AgFunder News’ Jennifer Marston on the good news for VC, rethinking how to fund startups + Indiana as a unique pocket for innovation
From food is health to biologicals, what innovations and emerging trends took over the agbiosciences in 2025 and where are we headed in 2026? Perhaps no one better a source than Jennifer Marston, Glob...Show More
8) 397. FloVision Solutions’ Rian Mc Donnell on leveraging AI to reduce waste + optimize yield for food processors
As an entrepreneur, sometimes the boldest move you can make is to pivot. This week, we are joined by Rian Mc Donnell, CEO of FloVision Solutions, to talk about AI-driven solutions to help the food ind...Show More
9) 396. Indiana Farm Bureau’s Katie Nelson on legislative priorities, trade agreements + navigating uncertainty
Indiana Farm Bureau has outlined its legislative priorities for 2026 and this week. Katie Nelson, the organization’s Executive Director of Public Policy, joins this week to talk about the three bucket...Show More
10) 395. Turning curiosity into career exploration, peer connection with Field Atlas’ Angel Vazquez
Everyone has a story of how they’ve come into their career and many times on this podcast we hear the phrase “I got here by accident.” This week, we are joined by Angel Vazquez, a Field Atlas Ambassad...Show More