Food Talk with Dani Nierenberg (by Food Tank) Podcast
1) 298. Lasse Bruun on the future of the meat sector and industrialized animal agriculture.
On “Food Talk with Dani Nierenberg,” Dani talks with Lasse Bruun about industrialized animal agriculture. As the Chief Executive Officer of 50x40, Lasse helps develop strategy and advocacy projects to...Show More
2) 544. Farmers Refuse to Sell Their Land, Companies Support Legislation to Fight Food Waste, and a Conversation with Jules Pretty on Storytelling for Climate and Nature Recovery
On Food Talk with Dani Nierenberg, Dani speaks with Jules Pretty, an Emeritus Professor of Environment and Society at the University of Essex. They discuss how storytelling can foster hope, transforma...Show More
3) 543. Rosinah Mbenya on Powering Kenya's Food System through Agroecology
On Food Talk with Dani Nierenberg, Dani speaks with Rosinah Mbenya, the Country Coordinator for PELUM Kenya, a network dedicated to advancing agroecological principles among smallholder farmers and pa...Show More
4) 542. African Growth and Opportunity Act Extension, Storm Damage in Portugal and Spain, GLP-1s, and a Conversation with Ndidi Okonkwo Nwuneli on Creating a Roadmap to Unlock African-led Food Systems Solutions
On Food Talk with Dani Nierenberg, Dani speaks with Ndidi Okonkwo Nwuneli, the President and CEO of the ONE Campaign. They discuss how the dismantling of the U.S. Agency for International Development ...Show More
5) 541. Deadly Nipah Virus Detected, a New Project Supports Mozambique's Farmers, and a Conversation with Ronni Kahn on Innovating for Food Waste Solutions
On Food Talk with Dani Nierenberg, Dani speaks with Ronni Kahn, the Founder and Visionary in Residence of Australia's leading food rescue organization, OzHarvest. They discuss the mindset shift needed...Show More
6) 540. Chile's Wildfires Spread Faster, Ethiopia Reels in the Face of 'Catastrophic' Aid Cuts, and a Conversation with Paula Daniels and Krista de la Haye on Making Food Systems Visible—and Fixable
On Food Talk with Dani Nierenberg, Dani speaks with Paula Daniels, the Executive Director of the Los Angeles County Office of Food Systems and Kayla de la Haye, the Director of the University of South...Show More
7) 539. Billionaire Wealth Spikes, Maryland Acts to Protect Shoppers, and a Conversation with Maria Kalaitzandonakes on the New Dietary Guidelines—and What They Mean for American Health
On Food Talk with Dani Nierenberg, Dani speaks with Maria Kalaitzandonakes, an Assistant Professor at the University of Illinois Urbana-Champaign. They discuss what's in the new Dietary Guidelines for...Show More
8) 538. Ocean Temperatures Hit a Record High, Sudan Marks 1,000 Days of Civil War, and a Conversation with Secretary Kevin Atticks on Rebuilding Regional Food Resilience
On Food Talk with Dani Nierenberg, Dani speaks with Maryland Secretary of Agriculture Kevin Atticks. They discuss an exciting new program that will incentivize conservation practices on farms, why pro...Show More
9) 537. New Dietary Guidelines for Americans Unveiled, Youth Turn to Agriculture, and a Conversation with Sara Farley on the Visions that Will Lead Us to a Hopeful Food Future
On Food Talk with Dani Nierenberg, Dani speaks with Sara Farley, Vice President of the Global Food Portfolio at The Rockefeller Foundation. They discuss the intentionality and hope that's needed to bu...Show More
10) 536. Monicah Yator on the Women Farmers Rewriting the Future of Food and Farming
2026 is the International Year of the Woman Farmer, and for the first episode of Food Talk with Dani Nierenberg of the year, we're kicking things off with a special conversation about the essential ro...Show More