Feed Me the Facts Podcast
1) The Food We Eat, the Stories We Carry with Food Ethnographer, June Jo Lee
After a short winter break, we’re back with a rich conversation alongside food ethnographer and children’s book author June Jo Lee. June Jo studies how we eat, cook, and crave—using food as a lens to ...Show More
2) A Latina Trailblazer in Dietetics: Dr. Andie Lee's Multifaceted Career
Dr. Andie Lee Gonzalez—also known as Andie Lee—is a first-generation Latina dietitian whose journey spans community nutrition, retail, private practice, academia, and industry. In this episode, she wa...Show More
3) Life After the DI: Lessons and Insights from New RDs
In this Season 5 episode of Feed Me the Facts, we sit down with Cassidy Sharp, PhD, RDN and Yan Jing Phay, MPH, RDN—two recent graduates of the Diversify Dietetics Internship—to unpack what the realit...Show More
4) The Science of Storytelling: Maya Feller’s Media Playbook
In this Season 5 kickoff of Feed Me the Facts, we sit down with Maya Feller, MS, RD, CDN, founder of Maya Feller Nutrition, author of Eating from Our Roots, and frequent national media contributor. Ma...Show More
5) Rewind: Building A Successful Private Practice
In this rewind episode of Feed Me the Facts, we revisit Basheerah’s inspiring journey from food marketing to launching her own private practice. She shares the challenges of starting out, the realitie...Show More
6) Rewind: Pursuing Multiple Passions with Alice Figueroa
In this rewind episode of Feed Me the Facts, we revisit an inspiring conversation with Alice Figueroa—registered dietitian nutritionist, public health advocate, culinary expert, and founder of Alice i...Show More
7) Rewind: Do I Belong in This Field with Trinique Waters
In this special episode from the DD archives, host Deanna sits down with Trinique Waters, RD, to reflect on navigating career doubt, finding belonging, and building confidence as a woman of color in ...Show More
8) Money & Respect in Dietetics: What We Learned This Season
In this Season 4 finale of Feed Me the Facts, Deanna and Danielle reflect on powerful conversations from across the season—exploring how money and respect show up for dietitians of color. They revisit...Show More
9) The Power of Intrapreneurship: Growth, Impact, and Staying Rooted
In this episode, Morgan McGee shares her journey as a school nutrition leader and dietitian, offering a powerful perspective on intrapreneurship—growing within your organization to build skills, lead ...Show More
10) What’s It Like to Be a Pediatric Dietitian? Feat. Venus Kalami
In this episode, Venus Kalami shares her journey as a pediatric dietitian, the importance of cultural humility, and why dietitians of color are vital in pediatric nutrition. We explore career growth, ...Show More