Living Proof: Conversations for Bartenders Podcast
1) #49 | Byrdi at Home with Luke Whearty
Luke Whearty is the Aussie bartender who made his name in Singapore at iconic venues like Tippling Club and Operation Dagger. These days, he and wife Aki Nishikura are back in Melbourne heading up Byr...Show More
2) #48 | Remembering Vernon Chalker, with Sebastian Reaburn
Sebastian Reaburn, of 1806 and Anther Gin fame, is on the show to reflect on the life and times of his friend Vernon Chalker, who has sadly passed away age 55. Vernon is the man behind Gin Palace - w...Show More
3) #47 | The Lo Fi Lush Hour with David Wondrich
David Wondrich is back to discuss the daily cocktail recipes he's been sharing on Twitter, the right years' work that's gone into the Oxford Companion to Spirits and Cocktails, and how he thinks the p...Show More
4) Ollie Margan on sustainability, business models and his COVID-19 Diaries
Ollie Margan is the man behind the drinks programs at a plethora of Adelaide venues, and is best known for being a part-owner of the highly-acclaimed Maybe Mae. Still yet to reach 30 years of age, he'...Show More
5) The Free Pour Five with Jeffrey Morgenthaler
Jeffrey Morgenthaler has been a bartender for the best part of 25 years. Like many in the industry, he first got behind the jump part-time while studying in his 20s - a degree in interior architecture...Show More
6) #45 | "Doing the best we can" with Dante's Liana Oster
Liana Oster is an Aussie expat who works as a head bartender in New York - at the best bar in the world, no less. Dante NYC is an Italian-inspired institution that specialises in Negronis and other ci...Show More
7) #44 | Coping with COVID-19 closures, with Maxim Schulte and The Admiral
Bars across the world are closed indefinitely. Millions of bartenders are out of work and hospitality businesses are on the ropes. Today, we try to make sense of it all through the lenses of two caree...Show More
8) #43 | Content is King with Steve the Bartender
Steve Roennfeldt has been in the drinks industry for 20 years. He is better known as Steve the Bartender - a YouTube channel that has amassed almost 300,000 subscribers since first posting 200 videos ...Show More
9) #42 | Mr Bitters with Brad Thomas Parsons
Brad Thomas Parsons is an award-winning cocktail and spirits writer who specialises in Bitters, Amaro and asking bartenders what their final drink would be. Brad has written three books since debutin...Show More
10) #41 | Breaking through barriers with Will Edwards from Archie Rose
William Edwards is the Founder of Archie Rose Distilling, the first successful Sydney-based distillery for over 100 years. Archie Rose has operated out of Rosebury, Sydney since 2014, and their whisk...Show More