Dig In Podcast
1) S2EP06: DIGGING IN W/ RYAN CHENEY @ RAAKA CHOCOLATE
Ryan Cheney created Raaka because he knew there was a better way to make chocolate: from scratch; with traceable, high quality, single origin cacao; transparently sourced; and crafted into something u...Show More
2) S2EP05: DIGGING IN W/ AARON COOK @ CHARLEY ST.
Aaron Cook, a native son of Perth, Australia - yea, the other coast -, landed in NYC seven years ago with coffee on the brain. Along with the founding team of the now far better known coffee bar, Blue...Show More
3) S2EP04: DIGGING IN W/ STEVE PALMER @ THE INDIGO ROAD
Steve Palmer began his group of 20 restaurants in the Southeast ten years ago, and after his fifth successful opening he started worrying about how to ensure growth in a high-failure industry. “I want...Show More
4) S2EP03: DIGGING IN W/ GREG RYAN @ BELL'S LOS ALAMOS
About Bell's: Daisy, the Chef de Cuisine of Bell's, grew up in Santa Ynez Valley and moved to New York to attend The Culinary Institute of America in Hyde Park. After school she remained in New York a...Show More
5) S2EP02: DIGGING IN W/ JAMIE CRIBB + KYLE MADISON @ THE KENNEDY
About The Kennedy: The Kennedy aspires to maintain an infinitely evolving culture of hospitality. Through superior quality ingredients and exceptional service, they are cultivating an environment of f...Show More
6) S2EP01: DIGGING IN W/ MICHAEL ROBINOV @ FARM TO PEOPLE
About Farm To People Farm To People is the farmer's market delivered, right here in NYC! Each week they curate six different subscription-based Farm Boxes featuring the best of what's in season.&...Show More
7) S2EP00: THE APPETIZER W/ ZACHARY WOODS
For the last few months we've not only been back in our kitchen working on more digital awesomeness, we've also been in the kitchens of many hospitality entrepreneurs across the US. From Los Alamos, C...Show More
8) S1EP04: DIGGING IN W/ ERIN NORRIS @ GRINDHAUS
Erin Norris is quite possibly one of the hardest working, grittiest people I've had the pleasure of interviewing. After completely retrofitting the location where Grindhaus now stands in Red Hook, Bro...Show More
9) S1EP03: DIGGING IN W/ NAZAR HRAB @ YVES
In just over 18 months Nazar Hrab has gone from mixed drink enthusiast to something like the prince of NYC's cocktail crafting movement. With a range of anecdotes that nearly outshines his passion for...Show More
10) S1EP02: DIGGING IN W/ JAVIER ZACATELCO @ LA SLOWTERIA
Join the utensil fund today: glow.fm/digin Javier Zacatelco and Chef Hugo Orozco are reshaping the narrative around Mexican cuisine one amazing duck breast and pickled onion taco at a time - Let's Di...Show More