Canadian Foodies Podcast
1) CFC0004 Robbie Burns Day
Featuring interviews with John Fordyce of The Borders Distillery in Scotland, talking about all things scotch, and Culinary Historian Chris Theofilogiannakos of Mackenzie House in Toronto, discussing...Show More
2) CFC0002 Food & Depression
The story of food and depression is a complex one. Even at the surface, it is at least a two way street, with food affecting depression and depression impacting how we eat. I chose this topic to "come...Show More
3) CFC0001 Inaugural Episode
In our inaugural episode, Diane Lacey and Gisela McKay introduce themselves and lay out their plan for the first six months of the podcast. Then, accompanied by guest host, Joey Schwartz, we visit (pa...Show More
4) Testing new theme
Don't get too excited, we're just uploading a version with a less, er, "energetic" opening theme (which is too bad because I really liked the other one).
5) Test Podcast - Prelaunch
This is a placeholder podcast only. It was designed to allow us to play with theme music and test the technology. We need to make sure that the links launch podcast players, and the podcast players ca...Show More