You've Got to Taste This Podcast
1) Amanda Hesser's Persian Rice Bowl with Barberries
One of my all-time favorite food writers is Amanda Hesser, the co-founder of Food52 and author of The New York Times Cookbook, and it's a huge thrill to have her on Lunch Therapy this week. In today's...Show More
2) John Birdsall's "Pretty Boring" Cheese Sandwich
The James Beard award-winning biographer of James Beard, John Birdsall, swings by the office today for a lunch therapy session. We talk all about who'd be the best actor to play James Beard, how the p...Show More
3) Dwight Garner's Peanut Butter and Pickle Sandwich
Dwight Garner is one of the most feared and yet funny voices in the pages of The New York Times Book Review, where he's one of their most beloved critics, as well as the former editor. He's now the au...Show More
4) Abi Balingit's Ground Beef and Corn Tortillas
Welcome back to Lunch Therapy! Today's patient, Abi Balingit, is the creator of the blog The Dusky Kitchen and the author of the brand new, Filipino-American dessert cookbook, Mayumu. In today's s...Show More
5) Leah Koenig’s Fajitas with Leftover Chicken and Peppers
Today's Lunch Therapy patient, Leah Koenig, is the author of seven cookbooks, including The Jewish Cookbook and Modern Jewish Cooking. Her latest, Portico, is all about Roman Jewish cuisine and our co...Show More
6) Amy Thielen's Leftover Baked Potatoes and Onions from the Garden
This week's Lunch Therapy patient is Amy Thielen, the multitalented cookbook author and chef whose latest cookbook, Company, is hot off the presses and features 125 amazing new recipes. In today's ses...Show More
7) Alex Jung's Miyeokguk
Today's patient, Alex Jung, is an accomplished journalist for New York Magazine and Vulture, who's profiled countless celebrities and been nominated for a National Magazine Award. He's currently got t...Show More
8) Rosie Schaap's Northern Irish Latkes
Raise your glass to this week's Lunch Therapy patient: Rosie Schaap, the author of two books (Drinking with Men, Becoming a Sommelier) and the former Drink columnist for The New York Times. In today's...Show More
9) Rosie Schaap's Northern Irish Latkes
Raise your glass to this week's Lunch Therapy patient: Rosie Schaap, the author of two books (Drinking with Men, Becoming a Sommelier) and the former Drink columnist for The New York Times. In today's...Show More
10) Susan Spungen's French Vegetable Salad
My patient today is the illustrious food stylist and recipe developer Susan Spungen, the author of the brand new book Veg Forward, and the founding editor at Martha Stewart Living Omnimedia. You very ...Show More