The 4 Best Home Cooking Podcast Episodes
1) Bean There, Done That (with Josh Malina)
Quarantine cooking is no joke—or is it? In our inaugural episode, Hrishi makes one too many puns, Samin answers the eternal bean question (to soak or not to soak), and Josh Malina (@JoshMalina) school...Show More
2) Cod Save America (with Wesley Morris and Dr. Sumesh Hirway)
There’s so much sardine advice packed into this episode. Plus, Pulitzer Prize-winning cultural critic Wesley Morris (@wesley_morris) tells us about the crumb cake he’s already made twice during quaran...Show More
3) Here's What Else You Knead to Know Today (with W. Kamau Bell and Stella Parks)
White flour is in short supply, so what should you do when you want to bake? We’re joined by pastry wizard Stella Parks (@bravetart) to help us answer your questions, and comedian W. Kamau Bell (@wkam...Show More
4) White Fra-chili-ty (with Sam Sanders)
We’re back! The pandemic has extended its run, so we have, too! But now, it’s hot out and everyone’s sweaty and no one wants to turn on their ovens. That’s okay, we have ideas. Plus, the wonderful Sam...Show More
5) 2 Babka 2 Furious
This episode was recorded live in San Francisco at the Sydney Goldstein Theater, as part of Samin’s Good Things book tour! It was hosted by City Arts & Lectures, and recorded by KQED. There’s a real s...Show More
6) Mayo May Not Delete
For the first time, we're recording an episode in the same room! Which means Hrishi is in arm's length of Samin if she decides to smack him for a bad pun! (No Hrishis were harmed in the making of this...Show More
7) Apricot Girl Summer
We are thrilled to be back for the eleventieth season in our four-part series! Right now, it’s time to KICK OUT THE JAMS! We’ve got questions that are high in iron, and answers that are high in irony....Show More
8) Coming Soon: Season Whatever of Our Four-Part Series!
You should never under-season your food, and you should never under-season your podcasts! So we're coming back with a brand new season of our podcast, starting on August 29th! "New season" implies tha...Show More
9) Cultural Anther-pology (with Sumesh Uncle)
Big News! Samin’s second cookbook, Good Things, will be published this September! You can preorder it here now! And to celebrate the book release, Samin will be touring across North America this fall...Show More
10) Frankly, We Have a Lot to Ketchup On (with Latif Nasser)
Our holiday episode this year is a Christmas special. Samin is making puns and courting controversy (don't let a Chicagoan hear how she eats a hot dog). And Hrishi’s making a weird sandwich, and tryin...Show More
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