28:20 | Dec 5th
At 22 years old, Eugene Kang bought a tiny jerky business from an 80-year-old butcher he met on a road trip. It was doing about $500K a year and relied entirely on private-label production. Over the n...Show More
More
Join the #1 community of podcast lovers and never miss a great podcast.
By signing up, you'll be subscribed to the #1 podcast discovery newsletter, Podyssey Picks.
🎉 Join the #1 community of podcast lovers and never miss a great podcast.
Recommendations