Hosbrutality: Wines, Eats, Beers and Bars Podcast
1) Episode 36: Everything you need to know about visiting during harvest and an update
This week on Hosbrutality we discuss harvest 2021, update you on our wine project and give you some guidelines for visiting during harvest. https://www.patreon.com/hosbrutality --- This episode is ...Show More
Episode 36: Everything you need to know about visiting during harvest and an update
34:27 | Sep 17th, 2021
2) Episode 35: Thomas Savre of Lingua Franca Winery
This week on Hosbrutality we are joined by Thomas Savre of Lingua Franca Winery. We discuss his path from making wine in France as a 15 year-old to making wine for Lingua Franca - a winery co-owned by...Show More
3) Special: Portland Pizza - Best in the World?
We tried 3 highly-rated Portland pizza restaurants and we give you our take. --- This episode is sponsored by 路 Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podc...Show More
4) Episode 34: Rachel Adams - Founder of Assemblage
This week on Hosbrutality we sit down with Rachel Adams, founder of Assemblage - an organization created to support underrepresented populations in the wine/hospitality industry. We talk about her goa...Show More
5) Episode 33: Tom Fitzpatrick (Eleve茅 Winegrowers) is a dirty liar
This week on Hosbrutality, we interview Tom Fitzpatrick of Elevee Winegrowers. We learn that Tom is a dirty liar, that he knows a lot about the phenolic behavior of grapes and that his dog is too larg...Show More
6) Episode 32: Jay McDonald (EIEIO) is Right About Everything :)
We do a tasting up at Jay McDonald's cottage outside of Carlton, Oregon. We somehow manage to get some hot takes out of this shy, unassuming Willamette Valley figure. *wink wink* Sixers are out of the...Show More
7) Special: New York City Recap
The Hosbrutality boys ventured to the Big Apple to taste it's wares and have some laughs. Find out what we did right and what we did wrong! --- This episode is sponsored by 路 Anchor: The easiest w...Show More
8) Episode 31: Wolves and People Brewery (Christian deBenedetti)
This week we sat down for our final episode of season 1, with Christian DeBenedetti, owner/operator of Wolves and People Farmhouse Brewery. We learned about his life growing up on the family far...Show More
9) Pregaming for New York City, COVID Update and Life After Covid
We are taking our show on the road! Stefan and Wesley give you a little preview of our trip to New York City. Follow our Instagram and Facebook for up-to-the-minute content. Also, a COVID update. And ...Show More
10) Episode 30: Paul Losch of Ruddick/Wood and Top Spots for Cocktails
We sit down with the owner of Ruddick/Wood - Paul Losch and discuss his path to opening a restaurant in Newberg, his philanthropic efforts in the community and more. Best spots for a cocktail in the W...Show More