
Hong Kong Stories - Tastes of Home Podcast
1) The Scent of My Memory
Let us mix alcohol with familiar smells and seize our exclusive memory. Kit and Joseph created a local craft gin capturing various scents representing Hong Kong in it. Scents like the floral scent o...Show More
2) A Wish Fulfilled
A bowl of ordinary cart noodles is not only an inheritance of craftsmanship. It also a dream come true for Chris’ parents. Cart noodles were first sold from push carts by illegal itinerant cooked fo...Show More
3) My Journey with Red Bean Soup
Probably no one can be sure who invented sweet soups, but most people know what sweet soups taste like. “Sweet soup” is a dessert and hence sweet in taste. Red bean soup is one of the most frequentl...Show More
4) Russian Red - Borscht
Borscht, the classic Russian soup, marks the transformation of the Hong Kong-style western cuisine. Under different roles, it has been accompanying Hong Kong people to grow from the 40’s to the prese...Show More
5) The Wonton Noodle Dream
Wonton noodles took root in Hong Kong after being cultivated from Guangzhou and is subsequently developed into shrimp wonton noodles, becoming a local signature dish that almost everyone in Hong Kong ...Show More
6) A Field of Lotus in my Heart
Hong Kong might be the place where you can find the most types of mooncakes. There will be new types of mooncakes launched every year. We will not find it bewildering to see ice cream, durian or eve...Show More
7) Hong Burger
Hong Kong is a metropolis with rich cultural vibrancy. A lot of Western food can be found in Hong Kong, and hamburger is one of them. However, since the food ingredients found in Hong Kong and the t...Show More
8) The Evolution of Egg Waffles
When talking about classic local snacks in Hong Kong, would you choose eggette (egg waffle) as your favourite? As a traditional snack in Hong Kong, eggette experienced various changes in the past fe...Show More
9) My Signature Pot
A pot of clay-pot rice made a young man who had suffered career setback rebound and start all over again. Ray spent his childhood in his family’s Hong Kong-style café. With a lively and active char...Show More
10) A Skewer Of Memories
A Skewer Of Memories