Heartland Stories Radio Podcast
1) LeAnna Compagna: My Love for Organic Farming
LeAnna Compagna is a third generation organic farmer in Middlebury, Vermont. Together with her husband they are farming on their own dairy farm as well as on LeAnna’s parents farm that became an organ...Show More
2) Piper Davis: The Story of Artisan Bread
Piper Davis is a celebrated baker and partner at Grand Central Bakery, a regional chain of 10 cafes and artisan bakeries in the Pacific Northwest. An avid baker, cook and good food provisioner, she is...Show More
3) How Pesticides are Threatening Our Children's Health (Re-run)
Dr. Philip Landrigan is a pediatrician and epidemiologist, as well as Professor, Director of the Global Public Health Program and of the Global Pollution Observatory at the Schiller Institute for Inte...Show More
4) George Siemon: Organic Can Feed the World (Re-run)
George Siemon is an organic pioneer and the co-founder and former CEO of CROPP/Organic Valley. In September 2022, George was one of the recipients of the 2022 Honorary Recognition Award from the Univ...Show More
5) Marianne LeGreco: Communication and the Paths to Food Justice (Re-run)
Dr. Marianne LeGreco is an Associate Professor and Graduate Program Director in the Department of Communications Studies at the University of North Carolina, Greensboro. She is also the co-author of “...Show More
6) Antonio Roman-Alcalá: Strategies for Changing the Food System
Antonio Roman-Alcalá is an educator, researcher, writer, and organizer based in Berkeley, California who has worked on issues of sustainable food systems for nearly 20 years. Antonio is currently an A...Show More
7) Rick Nahmias and Food Forward: Preventing Waste and Fighting Hunger with Fresh Produce
Rick Nahmias is the founder and CEO of Food Forward, and an award winning photographer and writer who is focused on the faces and stories of marginalized communities. He is an internationally recogniz...Show More
8) Reginaldo Haslett Marroquin: The Regenerative Poultry
Reginaldo Haslett-Marroquin engages immigrants, farmers old and new, and established agricultural entrepreneurs in his life's work of designing, refining, and championing a global model for poultry-po...Show More
9) Bill Tracy: Breeding Sweet Corn
Bill Tracy is a Professor in the Department of Agronomy and Chair of the Masters program in Agroecology as well as Clif Bar and Organic Valley Endowed Chair in Plant Breeding for Organic Agriculture a...Show More
10) Erin Silva: Agroecology and Organic Grain Research
Dr. Erin Silva is an Associate Professor and State Extension Specialist in Organic and Sustainable Cropping Systems in the Department of Plant Pathology as well as the Director for the Center for Inte...Show More