Restaurant Misfits Podcast
1) RM EP 60: Jordan Boesch - Tech That Serves Restaurants
Jordan Boesch didn’t wait for a better solution to manage staff schedules. He built it. He was just a kid when he saw his dad struggling to manage his team's schedule. Spreadsheets, paper, chaos—you k...Show More
2) EP 59: Chef Cheng Lin | From Fujian to Michelin
Ever wonder what it takes to make people fall in love with sushi? Chef Cheng Lin has the answer. In this new episode, I interview Chef Cheng Lin, the mastermind behind Brooklyn’s Michelin-starred Sh...Show More
3) EP 58: Dr. Michael Cheng | The Future of Food and Hospitality
Dr. Cheng isn’t just the Dean of FIU’s Chaplin School of Hospitality—he’s a major force behind SOBEWFF (South Beach Wine & Food Festival), one of the largest food festivals in the world, drawing over ...Show More
4) EP 57: Brad Kilgore | Mastering Fine Dining & Business Growth
Award-winning chef Brad Kilgore has built a restaurant empire, from Michelin-starred kitchens to launching Kilgore Culinary Group. In this episode, we dive into: 🔥 His journey from Kansas to Miami’s...Show More
5) EP 56: Peter Litvinenko
n this episode of Restaurant Misfi, we explore how restaurants can unlock new revenue streams, enhance branding, and optimize operations with smart, data-driven strategies. Joining us is Peter Litvin...Show More
6) Ep 55: Olivia Ormos
In this episode of Restaurant Misfits, we uncover the game-changing potential of influencer marketing for restaurants and brands. Joining us is Olivia Ormos, a Miami-based entrepreneur and founder of ...Show More
7) EP 54: Leslie Diaz
In this episode of Restaurant Misfits, we’re excited to introduce Leslie Diaz, a dynamic digital creator from Miami who has turned her love for restaurants into a successful content creation career. L...Show More
8) RM EP 53: Christian J. Fischer
In this episode of Restaurant Misfits, we're honored to host Christian J. Fischer, a culinary visionary whose journey from the family kitchen in Feldbach, Austria, to becoming a global influence in th...Show More
9) RM EP 52: Roger Beaudoin
In this episode of Restaurant Misfits, we are thrilled to introduce Roger Beaudoin! Join us as Roger and Brett delve into Roger's journey from a novice in the restaurant industry to becoming the found...Show More
10) RM EP51: Luana Borges
In this episode of Restaurant Misfits, we are excited to feature Luana Borges, Luana and Brett discuss the main differences between restaurants in Brazil and the US, giving us an interesting look int...Show More