The Spoon Podcast
1) Are Home Kitchen Marketplaces the Future or a Risk to Consumers?
In this episode, Mike sits down with friend, food systems thinker and The Food Corridor founder Ashley Colpaart to talk about the rise of Microenterprise Home Kitchen Operations (MEHKOs) and what they...Show More
2) Writing The Cookbook for Cultivated Meat With Alex Shirazi
In this episode, Mike sits down with Alex Shirazi, a food technologist, conference organizer, and longtime observer of the cultivated meat industry, to talk about his latest project, A Scientist’s Coo...Show More
3) Restoring Fiber's Lost Signal in Modern Food
Michael Wolf sits down with Matt Barnard and Matt Amicucci, PhD, the cofounders behind one.bio and its newly launched consumer brand GoodVice, to discuss why they believe the modern food system is bro...Show More
4) Chef vs Robot: A Conversation at CES about Who Will Cook Our Food in the Future
At CES 2026, the future of cooking took center stage in a conversation about whether robots will replace chefs or simply become their collaborators. The Spoon Podcast host Michael Wolf moderated a d...Show More
5) How AI is Changing Agriculture
In this episode, Mike is joined by Tim Beissinger (CTO of Heritable) and Charlie Andersen (CEO of Burro) to explore how artificial intelligence is reshaping agriculture. The conversation explores ever...Show More
6) Reinventing the Egg With The EVERY Company's Arturo Elizondo
In this episode, Michael talks with Arturo Elizondo, founder and CEO of The EVERY Company, about the company’s nationwide rollout inside Walmart products, its $55 million Series D fundraise, and the s...Show More
7) Traversing the Fiberverse With Carolyn O'Neil
In this episode of The Spoon Podcast, registered dietitian and longtime CNN food journalist Carolyn O’Neil joins Mike to traverse the fiberverse and discuss the growing trend of fibermaxxing. Carolyn ...Show More
8) Eliot Horowitz Wants to Reinvent Robotics Like He Did Big Data
In this episode, Michael talks with Eliot Horowitz, founder of MongoDB and now CEO of Viam, about why the physical world is lagging behind the AI revolution and how Viam is building the foundational p...Show More
9) The State of All Things AI in 2025 (Part 1)
This episode features a wide-ranging conversation between The Spoon's Michael Wolf and his old friend, long-time veteran tech journalist Derrick Harris, about the state of AI in 2025. Topics discusse...Show More
10) Behind The Scenes at the Good Housekeeping Appliance Lab
This week, we catch up with Nicole Papantoniou, the Director of the Good Housekeeping Kitchen Appliances and Innovation Lab. We hear from Nicole about what it's like running one of the preeminent te...Show More