The Homebrew Pub Podcast
1) Big Pop Brewing
Ryan of Big Pop Brewing comes by the pub where discuss... well pretty much everything beer! Check out his homebrewing course: https://www.youtube.com/channel/UCnwa4i86afJ8MqaDDiQjGnA Bubba's Porter: ...Show More
2) John Palmer's Moose & Squirrel
Author of 'How To Brew' aka the Bible of Homebrewing comes to the Homebrew Pub this week. We talk about how he got into brewing, what inspired the book, and visit his dream homebrew pub: The Moose & S...Show More
3) 90s Beers w/BlindBrewGuy
Fred aka IGs @Blindbrewguy stops by the pub this week. We talk about the difference between brewing in the 90s to now. Woodsplitter Belgian Black Ale OG 1.058 FG 1.017 ABV 5.4% For 5 Gallons: 60-M...Show More
4) Making Wine
Matt from the Bay Area comes to The Homebrew Pub to talk about making his own wine. Learn more about your ad choices. Visit megaphone.fm/adchoices
5) Mead Making with NEK Meads
Inspired by Stef of Making Pour Decisions, Kyle of NEK Meads (https://www.instagram.com/nekmeads) reached out to talk more about everyone's favorite honey based beverage. I learned a lot in this conve...Show More
6) Mansplaining & Speakeasies w/Brewd Up
The ladies of Brewd Up Podcast come to the pub this week. We talk everything from homebrewing podcasts, mansplaining and what would make a brilliant speakeasy! This is a great conversation, so as alwa...Show More
7) Beer & Music w/Chris Morely
Chris Morely of Beyond Grace swings by the pub to talk music and beer, beer and music and how the two play together! He also adds his Double Black IPA to the taplist! "Darkest before the dawn" Malts...Show More
8) REBROADCAST: Denny Conn
Landlord is on vacation, so please enjoy this rebroadcast of the brilliant chat with our mate Denny! We sit down with Denny Conn of the podcast, and co-author of book of the same name: Experimental B...Show More
9) The Accidental Brewer w/Andy of Four Priests Brewery
Andy of Four Priests Brewery tells the story of how he accidentally opened a brewery, and serves the pubs in his local area. Through random luck, and tenacity he achieved what so many of us dream of. ...Show More
10) Kettle souring w/ Alex in Unhinged Brewing
Alex from Carolina joins Andrew in the Brew Pub where we talk teenage brewing disasters, and kettle souring! Mixed Berry Kettle Sour 5.5 gallon: 6.25 lbs pale malt 2 lbs Flaked Oats 2lbs white wheat ...Show More