DeRusha Eats Podcast
1) S3 - Episode 18 - From Fire and ruin to Restaurant of the Year: Khue's Kitchen
In 2024, Chef Eric Pham got the call that his restaurant was on fire, days before opening. He considered calling it - but he found a new location and opened Khue's Kitchen. In 2025, the Minnesota Star...Show More
2) How can we trust that 10-year-old?
To kick off the second hour of the program Jason and Lindsey Brown discuss national cookie day and their favorite confectionery treats. Jason gets outraged over the fact that a ten year old won the St...Show More
3) S3 - Episode 17: Brim Restaurant Chef/Owner Kate Sidoti
Gluten-free. No seed oils. The hottest trends in nutrition have been part of life for nearly a decade at Brim, a farm-to-fast casual restaurant founded by former personal chef Kate Sidoti. Kate talks ...Show More
4) S3 - Episode 16: The Minnesota Women of Mezcal
Two Minnesota women, linked through a connection to Prince, have founded their own mezcal brand. Why? How? Ingrid Chavez and Jacqui Thompson, co-founders of Las Melodías de la Luna Mezcal, join Jason ...Show More
5) S3 - Episode 15: IS THE CRAFT BEER ERA OVER? Jim Diley, Co-Founder of Fulton
From college friends to garage beer brewers, the buddies who started Fulton in 2009 rode the craft beer wage. Sweet Child of Vine and Lonely Blonde were on tap everywhere, the tap room near Target Fie...Show More
6) S3 - Episode 14 - The Lanchava Collection
It's one of the oldest producers of wine, some call it the birthplace of wine: Georgia. And a group of Minnesota brothers are working to spread the word about their homeland on the coast of the Black ...Show More
7) 'I was in a bad mood:' Professor who called Charlie Kirk a 'POS' fights for his job as Kimmel returns from short suspension: the latest
Social media was rife with nasty comments in the wake of Charlie Kirk's assassination and millionaire late night host Jimmy Kimmel made international headlines for what he said. But what about regular...Show More
8) S3 - Episode 13 - Stephanie Hansen
When Stephanie Hansen sold her Twin Cities printing and direct marketing business - she faced a crisis. Who was she? What did she want to do? A decade later, she's just published her second cookbook, ...Show More
9) S3 - Episode 12 - Nate Burleson
He's the co-anchor of CBS This Morning, NFL Today, host of Hollywood Squares, and a former Minnesota Vikings player. But Nate Burleson is coming to Minneapolis as he puts in the work to support his ne...Show More
10) S3 - Episode 10 - Brett Anderson, NY Times food writer
What Is Great Hmong Food? These Chefs Have the Answer" wrote New York Times food reporter Brett Anderson. So what got Anderson interested in Minneapolis chefs Yia Vang and Diane Moua, and their restau...Show More