Cutting the Curd

Episode 219: Lisa Hall, Saxon Creamery

Cutting the Curd ›

39:50 | Apr 20th, 2015

On Cutting the Curd Episode #174, host Greg Blais spoke with Lisa Hall of Saxon Creamery about her struggle to attain a small loan to fund a new tractor for her family farm. In this episode a year lat...Show More



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