Let's Get Real Podcast
1) Episode 164: Color Me Freaked Out...
There’s nothing left to say. I’ve read every editorial, every FaceBook post, every HuffPo screaming front page rant. I’m done. I’m done with the election, and I’m done even discussing it, or him. He w...Show More
2) Episode 163: Scary Clowns, Apricot-Faced Barbarians, and Gluten; Who Ya Gonna Call?
We're all really, really scared these days. Scared for the future, scared for the planet (well, some of us), scared of scary scaring clowns scaring kids, scared of scary clowns pretending to be legit ...Show More
3) Episode 162: Let's Get Real...And Sharp. And Blunt!
It's special guest day here in the Foodiness Fallout Shelter! My new, once-in-a-while co-host, Emily Peterson, has taken time out from her busy life of cheffing, motherhood, chicken raising and occasi...Show More
4) Episode 161: This Foodiness Was Made For Walking!
@KarlMeltzer just broke the world record for the being fastest ever finisher of the entire Appalachian Trail, you know the Appalachian train, right? It’s a 2,190 mile hiking trail that runs along the ...Show More
5) Episode 160: Welcome back to the Fallout Shelter, now climate controlled by Foodiness!
Today, on the season premiere of Let's Get Real!!! Ok, so a couple of changes are afoot here in the Foodiness Fallout Shelter. Well, no, actually the shelter is the same, I barely touched the place...Show More
6) Episode 159: Cod Worms and Devil Dogs – extended edition
Today, on Let's Get Real... It's the extended live version of "Cod Worms and Devil Dogs"! Can't remember what that is? It's the live theater piece I did back in March. This is the extended versi...Show More
7) Episode 158: Pollen-Whacked? Maybe You Need a Shot of Lawn-Grass Juice!
I’m hiding out down here in the fallout shelter this week. I’m safe here, since we’re so deep underground and we filter our air. I can’t go outside anymore, since I seem to have developed terrible sea...Show More
8) Episode 157: Today's Drink Special, is the Saddam Slam!
Once upon a time, a long, long time ago, in a very dark, grim place in my past... I waited tables at TGI Friday's. Yes, really. Hard to believe, I know, but I needed a job, I couldn't get hired ...Show More
9) Episode 156: We Hold These Foodiness Truths to be Self-Evident...
Here, in corporate Big Food America, we apparently hold certain Foodiness truths to be self-evident, which is that all industrially produced foods are created Equal, that they are endowed by their cor...Show More
10) Episode 155: Babies & Cake
So I’ve got babies on the brain. Everywhere I go, everyone I know and see is breeding, birthing, being fruitful and multiplying as if babies were going out of style or were about to be banned or ratio...Show More