
Cooking with Paula McIntyre
Butterflied Roast Leg of Lamb, Potato and Leek Cake
Torta di Riso
Bacon Chops with Cabbage and Potato Gratin
Homemade English muffins with crispy parma ham, poached egg, roasted tomato and hollandaise sauce
New Season Rhubarb and Coconut Meringue Tart
Grilled Cheese Sandwiches with Pickled Red Onions and Gherkins
Chocolate Crepes with Cherries & Chocolate Red Wine Sauce
Chocolate and Marmalade Roulade
Leek and Cheese Pie
Beef Shin and Mustard Hot Pot with Turnip Gratin, Punched Potatoes