03:30 | Jun 17th, 2013
Hot, hot, hot! Chef Marisol makes her “Pica Pica Hot Pepper Paste” using some of the hottest peppers in the world, including the Jay’s Peach Ghost Scorpion, Trinidad 7 Pot Jonah and Trinidad Moruga Sc...Show More
More
Join the #1 community of podcast lovers and never miss a great podcast.
By signing up, you'll be subscribed to the #1 podcast discovery newsletter, Podyssey Picks.
🎉 Join the #1 community of podcast lovers and never miss a great podcast.
Recommendations