I'll Drink to That! Talking Wine Podcast
1) 503: Peter Jakob Kühn Found Quality Along With Pain
Peter Jakob Kühn made the wines at Weingut Peter Jakob Kühn in Germany's Rheingau region for many decades before retiring and passing the family winery on to his son Peter Bernhard Kühn. See Privacy ...Show More
2) 502: Matt Dees Likes How Grapevines Think
Matt Dees is the winemaker at JONATA, The Hilt, and The Paring, wineries which are located in California's Santa Barbara County. See Privacy Policy at https://art19.com/privacy and California Privacy...Show More
3) 501: This Conversation with Meike Näkel Has A Terrifying Turn
Meike Näkel and her sister Dörte run the Meyer-Näkel winery in the Ahr region of Germany. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy...Show More
4) 500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters
Richard Sanford co-founded the Sanford and Benedict Winery and planted the Sanford and Benedict Vineyard. He founded the Sanford Winery, and he founded the Alma Rosa Winery, all in the Santa Barbara C...Show More
5) 499: David Rafanelli on Four Generations Making Wine in California
David Rafanelli and his family own the A. Rafanelli Winery in the Dry Creek Valley of Sonoma County, California. David relates the story of his Italian grandmother arriving in California in 1903, ...Show More
6) 498: A Rush of Blood to the Wine Glass from Dan Keeling
Dan Keeling is a co-founder and partner in the Noble Rot restaurants and Shrine to the Vine retail shops in London, "Noble Rot" Magazine, and Keeling Andrew and Co., an importer of wine into the Unite...Show More
7) 497: Robert Drouhin Is From A Good Vintage
Robert Drouhin and his family own Maison Joseph Drouhin in the Burgundy region of France, as well as Domaine Drouhin in the Willamette Valley of Oregon. Robert describes moving to Burgundy as a ch...Show More
8) 496: Sandy Block's Shot at Redemption
Sandy Block was a Master of Wine who was also the Vice President of Beverage at the Legal Sea Foods group of restaurants, and an Adjunct Professor at Boston University in Massachusetts. Sandy passed a...Show More
9) IDTT Wine 495: Steve Doerner and the Burgundian Bicyclists
Steve Doerner is Winemaker Emeritus at Cristom Vineyards in Oregon. Steve discusses his shift from being a Biochemistry Major at UC Davis in the mid-1970s to his first Job working for Josh Jensen ...Show More
10) IDTT Wine 494: Alicia Towns Franken's Wine Life
Alicia Towns Franken is a Co-Founder of Towns Wine Co. and the Executive Director of Wine Unify. Alicia discusses her upbringing in Chicago and her introduction to wine in college. She then segway...Show More