Dietary Fats: The Good the Bad the Ugly- Eating for Health (and Pleasure): The UCSF Guide to Good Nutrition

Obesity Research and Prevention (Video) ›

52:07 | Aug 11th, 2014

UCSF nutritionist Katie Ferraro explains a healthy person on 2,000 calorie diet per day should strive for 65 grams total fat, less than 20 grams saturated fat, zero grams trans fat and under 200 milli...Show More