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Good Food

+6 FANS

Evan Kleiman's taste of life, culture and the human species.


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56:36 | Nov 30th, 2019

Sean Brock speaks on the past and future of Southern cuisine. We learn about the origins of eggnog and talk with a self-described “Mississippi vegan.” Plus a look back at two centuries of African-Amer...Show More

56:36 | Sep 21st, 2019

Filipino American History Month is coming up, so we’re revisiting our special on Filipino food from earlier this year, when Evan and friends embarked on a food crawl of Northeast LA. We also heard fro...Show More
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serena recommended:

A great interview with a restauranteur I really admire, with some surprising historical facts about the connection between Mexico and the Ph...Show More

Get the best podcast recommendations in your inbox every week. 😎

56:39 | Aug 3rd, 2019

Director Lulu Wang uses food as a storytelling device in “The Farewell.” A Southern California couple embarks on a journey to become sustainable farmers. Plus a conversation with the directors of “Hon...Show More
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serena recommended:

@aliceko check this interview with the director of the movie The Farewell".

56:35 | Jul 4th

Good Food is taking the day to reflect on the word “independence.” In a 1979 commencement speech at Barnard University, Toni Morrison spoke to the graduating class of women about freedom and power. “Y...Show More
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