Eat Like A Centenarian: Culinary Genomics - Amanda Archibald #95

ReWild Yourself ›

1:27:27 | Jun 21st, 2016

Amanda Archibald is a trailblazer in the field of Culinary Genomics — a unique interface between the culinary arts and genomic medicine — and her work is literally changing how we translate the scienc...Show More