Cooking the Books with Gilly Smith

Emiko Davies: Torta della Nonna

Cooking the Books with Gilly Smith ›

30:16 | Apr 1st, 2021

This week, Gilly's in Florence with Australian-Japanese food writer, Emiko Davies who has made Tuscany her home. In her latest book, Torte della Nonna, she digs deep into the culinary and family histo...Show More



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