Gastropod

Kombucha Culture

43:52 | Aug 8th, 2016

1 recommendation

If you haven’t tasted kombucha yet, you probably will soon. The sour-sweet, fizzy, fermented tea is becoming ubiquitous in trendy cafes, workplaces, and health food stores across America. Where did it...Show More


Recommendations

mm recommended:May 17th, 2019

Kombucha tastes like "sweet and sour soup made by hippies".

mmJun 18th, 2019

@cesarm This kombucha 101 episode is not bad.

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