The 2 Best Burnt Toast Podcast Episodes
1) The Bubble on Bubbles Hasn't Popped
The history of effervescence has lots of wellness-related side notes, from the ground springs of Selzen, Germany (where the bubbly liquid naturally occurs, creating a sparkling mineral water) to the t...Show More
2) Spice Is Nice
Things are about to get hot in here—join us for an exploration of some of the world's spiciest foods. Why is that tingly combination of heat and flavor such a temptress? (Are we addicted to danger? Do...Show More
3) Part Cookie, Part Pastry, All Delicious! Malted Milk Chocolate Rugelach
Rugelach is a beloved Jewish treasure originating from Eastern Europe. The cookie-pastry hybrid can be filled with anything from jam to chocolate and is the perfect two-bite treat fit for any holiday ...Show More
4) Play Me a Recipe: Anthony Falco makes Onion & Olive Bread
Hey, Burnt Toast fans: We're sharing an episode from Play Me a Recipe. This week: International pizza consultant Anthony Falco shares his grandma's recipe for a sourdough pan pizza topped with onions ...Show More
5) Molly Gilbert Makes Apple Fritter Cake
Need to use leftover apples from your latest trip to orchard? Looking for a crowd-pleasing dessert for a fall gathering? Listen to Molly Gilbert's episode of Play Me a Recipe as she makes this homage ...Show More
6) Simply Genius Cookies with Tara O'Brady
The Simply Genius Cookbook is out now!! To celebrate, we're sharing an episode of Genius Recipe Tapes all about one of the featured recipes from the book, Tara O'Brady's Basic, Great, Chocolate Chip C...Show More
7) A Simply Genius Tomato Sauce in 5-ish Minutes
With the release of the Simply Genius cookbook right around the corner, this week we wanted to share a particularly simple and genius recipe from the book. And because every great chef needs a partner...Show More
8) Jolie Laide
In French, "jolie laide" means "pretty and ugly"; it's a way to describe something that is unconventionally beautiful. This homage to jolie laide foods will explore the idea that deliciousness can com...Show More
9) Leonardo Urena and the Giant Pumpkin
How, exactly, you grow a gourd larger than a living room, and more importantly—why.
10) Where Did the Banana Peel Slipping Gag Come From?
The banana peel is so synonymous with slipperiness that we know how this joke ends right when it starts—why? And why a banana? We trace down the origins of the gag, and land in a surprising place.