10 Podcasts like MUNCHIES: The Podcast
If you like MUNCHIES: The Podcast, then you'll like these 10 similar podcasts picked by our community of 20,000 podcast lovers.
1. The Splendid Table
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersect...Show More
Most Recommended Episode
1:23:31 | Dec 29th, 2017
1 RECOMMENDATION
A farewell to Lynne Rossetto Kasper, honoring her career in food and more than 22 years hosting The Splendid Table
AUDIO REMOVED: The podcast creator has removed the audio for this episode.2. Dinner SOS by Bon Appétit
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help...Show More
Most Recommended Episode
44:52 | Feb 20th, 2019
2 RECOMMENDATIONS
Sohui Kim is the chef of The Good Fork and Insa in Brooklyn. This week, she and associate editor Christina Chaey talk about re-embracing the Korean comfort food of their childhoods. Get the recipes fr...Show More
AUDIO REMOVED: The podcast creator has removed the audio for this episode.3. Food Without Borders
Immigrants make our food system vibrant, diverse and delicious. Each week, food writer Sari Kamin will speak to a noteworthy guest about how food helps connect them to their past, ease potential conflict across cultures and strengthen the future. She...Show More
Most Recommended Episode
Episode 14: League of Kitchens
40:11 | Sep 20th, 2017
1 RECOMMENDATION
The League of Kitchens is a unique cooking school in New York City where immigrant instructors teach the recipes of their origin countries to students in their own homes. On this episode of Food Witho...Show More
4. Why We Eat What We Eat
Most Americans now have more choices when it comes to food than any other group of people in the history of the world. We are so, so lucky to live in a time and place when we get to choose between feasting on fresh vegetables from the farmer’s market...Show More
Most Recommended Episode
24:49 | Oct 18th, 2017
2 RECOMMENDATIONS
Macaroni and cheese, chicken nuggets, grilled cheese. American kids are known around the world for their bland, boring palates. But what happens if you never outgrow the kids’ menu? Today on the show,...Show More
5. Inside Trader Joe's
From our humble beginnings as a small chain of eclectic Southern California convenience stores, Trader Joe’s has grown to become a national chain of 537 (and counting) neighborhood grocery stores, employing more than 50,000 Crew Members. How? By be...Show More
Most Recommended Episode
21:46 | Sep 7th, 2018
1 RECOMMENDATION
When it comes to quality, Trader Joe’s sets a high bar… way above what the law requires. In this episode, we explain what’s in the food, what’s not, and what will never be. So if you’re avoiding artif...Show More
6. Proof
We tell the weird and surprising and funny backstories around food and drink. The tales we haven’t all heard yet, the ones that have been lost, the under-told. This is not a recipe show. And this is not a show about celebrity chefs or what they like ...Show More
Most Recommended Episode
The Plan to Kill the Chinese Restaurant
34:59 | Jul 18th, 2019
6 RECOMMENDATIONS
Chinese restaurants are an essential part of the American landscape. But a century ago, they were almost extinguished by an organized effort to wipe out Chinese eateries altogether.
7. Counterjam
A musical dive into the cultural identities behind the plate. Hosted by MOFAD Founding Director and Food Content Lead at Pinterest Peter Kim, Counterjam is an auditory feast of songs and interviews with musicians, chefs, and celebrities.
Most Recommended Episode
Getting Jjigae with Roy Choi, Margaret Cho & Peter's Mom
48:10 | Feb 15th, 2021
1 RECOMMENDATION
Host Peter Kim looks at Korean-American food culture—with chef Roy Choi, comedian Margaret Cho, and his mom (!)—in all its stinky, fermented, fishy beauty.
8. The Food Programme
Investigating every aspect of the food we eat
Most Recommended Episode
The Rise of Ultra-Fast Grocery Delivery
28:24 | Dec 26th, 2021
3 RECOMMENDATIONS
Leyla Kazim dives into the world of rapid grocery delivery, one of the newest trends to hit the world of food retail. In scarcely more than a year, a wave of new companies like Getir, Weezy, Gorillas,...Show More
9. Spilled Milk
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.
Most Recommended Episode
33:52 | May 23rd, 2019
1 RECOMMENDATION
Today we welcome Guest Maggie Hoffman into the studio to teach us the ways of the batch cocktail. We learn that Matthew is stingy with ice, how to serve alcohol family style and what to do with leftov...Show More
10. Eat Your Words
A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Cathy is joined by authors of books that you'll want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full o...Show More
Most Recommended Episode
Episode 324: Food on the Page: Cookbooks and American Culture
28:38 | Dec 3rd, 2017
1 RECOMMENDATION
On this week's episode of Eat Your Words, Cathy is joined in studio by Megan Elias, author of Food on the Page, the first comprehensive history of American cookbooks from the early 1800s to the pres...Show More